A purplish deep red, like red wine. Red wine is made from purple-red grapes fermented with their skins, which impart the red color. White wine, made from green-yellow grapes without skins, has almost no color. Region-specific names exist: Burgundy (#6C2735) for wines from Burgundy, France (the deepest), and Bordeaux (#6C272D) for wines from Bordeaux (in between). Wine Red at #b33e5c is the brightest of the three.